Easy to use and clean
- Firstly;All removable parts are dishwasher safe. Our Airfryer’s QuickClean basket has a non-stick coating for easy cleaning.
- Frying with air also means your home will be free from the odor of traditional deep-frying.
Connected cooking companion
- Secondly;The intuitive HomeID app connects seamlessly with your Airfryer, making it a must-have companion at meal times.
- You can go beyond healthy frying and discover interesting and flavourful new recipes, and even monitor your cooking remotely from the app.
Energy and time saving
- Thirdly;Philips Airfryers work more efficiently to save you time and energy by cooking delicious meals with 60% less energy and 40% faster than a traditional oven.***
- Also;lThe Philips Airfryer 5000 Series XXL Connected is designed with your family in mind.
- The 1.4Kg capacity basket, combined with the 7.2L pan, help you cook a variety of meals.
- Make up to 6 meal portions in one go for your family and friends.
Air is the new oil
- Furthermore;The Philips Airfryer 5000 Series XXL Connected uses hot air to cook your favorite foods to crispy perfection, with up to 90% less fat**.
Rapid Air technology
- Rapid Air Technology, with its unique starfish design,
- swirls hot air to create delicious foods that are crispy on the outside and tender on the inside, with little to no added oil.
- Choose a recipe, send it to the Airfryer, and monitor the progress of your cooking from the comfort of your sofa.
- The HomeID App guides you every step of the way so that you can make homemade meals that you and your family love, every day.
- Voice control is also enabled, and compatible with Amazon Alexa.
Tasty Airfryer recipes
- Discover hundreds* of mouthwatering, tasty, quick, and healthy recipes for your Airfryer.
- HomeID recipes are curated by nutrition experts, making it easy to make the right choices every day.
16-in-1 Cooking functions
- The new Philips Airfryer 5000 Series XXL Connected has 16 different cooking functions: fry, bake, grill, roast, dehydrate, toast, defrost, reheat, ferment and many mo